Kai Mayfair

Voted 'Best Chinese' in London in Harden's 2009 and recently awarded a Michelin Star, Kai Mayfair combines attentive service with a mix of innovative and traditional dishes in luxury worthy of its South Audley Street address.  Beccleuch Estate sirloin with black pepper, garlic flakes and sliced Chinese croissant and steamed Chilean sea bass fillet, chopped snow leaf and topped with shrimp crumble reflect Kai's modern approach to Chinese cooking.