Taste of Edinburgh offers discerning foodies the chance to eat at some of the best restaurants in Edinburgh’s burgeoning dining scene without breaking the bank - or a sweat. From classic British to fine French, from authentic Italian to contemporary Scottish, Taste of Edinburgh offers the best of international cuisine from Edinburgh's top restaurants.

Taste of Edinburgh 2009 brought together some of the capital's top restaurants including;

Abstract, Bella Mbriana, Centotre, Forth Floor at Harvey Nichols, Hotel du Vin (new for 2009), Malmaison, Number One at The Balmoral, Ricks (new for 2009), Santini, The Bonham, The Rutland (new for 2009), The Tower, Tigerlily and Vin Caffe.

Watch this space for details of the 2010 line-up.